Description
A delightful and refreshing treat that transforms watermelon into a fun and healthy dessert or snack, topped with creamy coconut yogurt and fresh berries.
Ingredients
Scale
- 1 large watermelon
- 1 cup coconut yogurt
- 1/4 cup fresh berries (strawberries, blueberries, raspberries)
- 1/4 cup granola or nuts (optional)
- Mint leaves for garnish
- Honey or agave syrup (optional)
Instructions
- Slice the watermelon into rounds that are about 1 inch thick.
- Place the watermelon slices on a serving platter.
- Spread a layer of coconut yogurt over each watermelon slice.
- Top each slice with fresh berries and sprinkle granola or nuts if desired.
- Drizzle with honey or agave syrup if you like.
- Garnish each slice with fresh mint leaves and serve immediately.
Notes
Best enjoyed fresh, but can be stored in an airtight container in the refrigerator for up to 2 days. Slice watermelon close to serving time to prevent excess water release.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 13g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg