Name: Grilled Pineapple with Cinnamon Sugar
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: Tropical
Ingredients: 1 pineapple, peeled, cored, and cut into rings; 2 tablespoons brown sugar; 1 teaspoon cinnamon; 1 tablespoon olive oil

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Grilled pineapple with cinnamon sugar is a delightful tropical treat that combines the caramelized sweetness of grilled fruit with fragrant spices. Perfect as a summer dessert or a unique side dish for barbecues, this simple recipe brings a burst of flavor to your table. The juicy pineapple rings become tender and flavorful when grilled, creating a balance of sweetness and warmth that makes this dish irresistible.

Recipe Information

Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information

Calories per serving: 120
Protein: 1g
Carbohydrates: 28g
Fat: 3g
Fiber: 1g
Sugar: 22g
Sodium: 1mg

Why Make This Grilled Pineapple With Cinnamon Sugar

Grilled pineapple with cinnamon sugar elevates a simple fruit to a gourmet experience. The grilling process enhances the natural sugars in the pineapple, creating caramelized edges that contrast beautifully with the warm, spicy notes of cinnamon. It’s a versatile dish that works as a dessert, a topping for vanilla ice cream, or even a savory accompaniment to grilled meats. Plus, it’s quick and easy, making it perfect for both weekday dinners and summer gatherings.

How to Make Grilled Pineapple With Cinnamon Sugar

Ingredients:

1 pineapple, peeled, cored, and cut into rings
2 tablespoons brown sugar
1 teaspoon cinnamon
1 tablespoon olive oil

Directions:

Step 1: Preheat the Grill

Start by preheating your grill to medium heat. This ensures that your pineapple will cook evenly and develop those beautiful grill marks.

Step 2: Mixing the Cinnamon Sugar

In a small bowl, mix together the brown sugar and cinnamon. This blend will add a delightful sweet-spicy flavor to your grilled pineapple.

Step 3: Preparing the Pineapple

Brush the pineapple rings with olive oil on both sides. This step not only helps the sugar mixture adhere to the fruit but also prevents sticking on the grill.

Step 4: Seasoning the Rings

Sprinkle the cinnamon sugar mixture over the pineapple rings. Make sure to coat both sides for a uniform flavor explosion.

Step 5: Cooking on the Grill

Place the rings on the grill and cook for about 3-4 minutes on each side, or until you see gorgeous grill marks and the pineapple is tender. The grilling enhances the juiciness and sweetness of the fruit.

Step 6: Serving the Grilled Pineapple

Serve the grilled pineapple warm as a dessert or an exciting side dish. Enjoy the fruits of your labor as you savor each juicy, flavorful bite!

How to Serve Grilled Pineapple With Cinnamon Sugar

Grilled pineapple can be served in a variety of ways. Pair it with a scoop of vanilla ice cream for an indulgent dessert, or add it to a summer salad for a sweet touch. It also complements grilled meats, like chicken or pork, adding a tropical flair to your meal.

How to Store Grilled Pineapple With Cinnamon Sugar

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat them gently on the grill or in a skillet for a quick snack or dessert.

Expert Tips for Perfect Grilled Pineapple With Cinnamon Sugar

Ensure your grill is properly preheated. This helps in achieving those coveted grill marks.
For extra flavor, add a hint of nutmeg or ginger to the cinnamon sugar mixture.
If fresh pineapple isn’t available, you can use canned pineapple rings, just make sure to drain them thoroughly before grilling.
For a festive touch, add a squeeze of lime over the grilled pineapple before serving.

Delicious Variations

Coconut Grilled Pineapple: Brush the pineapple with coconut oil instead of olive oil for a tropical twist.
Spicy Kick: Add a pinch of cayenne pepper to the cinnamon sugar for a sweet and spicy combination.
Rum Glaze: Brush the pineapple rings with a mixture of brown sugar and dark rum for an adult version of this dish.

Frequently Asked Questions

Can I use other fruits?
Yes! Try grilling peaches, watermelon, or even bananas using the same method.
Is it necessary to peel the pineapple?
Yes, peeling the pineapple is important for achieving the best texture and flavor. The skin can be tough and bitter.
Can I make this recipe in advance?
While grilled pineapple is best enjoyed fresh, it can be grilled ahead of time and reheated briefly before serving.
What should I serve with grilled pineapple?
It pairs well with grilled meats, salads, or as a topping for desserts like ice cream or yogurt.
Is this recipe suitable for vegans?
Absolutely! All ingredients used are plant-based.

Conclusion

Grilled pineapple with cinnamon sugar is a simple yet impressive dish that features the bright flavors of fresh fruit paired with the warmth of cinnamon. Whether serving it as a refreshing dessert or a complementary side, this recipe is sure to be a hit. Enjoy this tropical delight, and don’t hesitate to experiment with the variations and serving suggestions to make it your own. Happy grilling!