Description
Fudgy Chewy Brookies are the perfect blend of rich chocolate brownie and warm, gooey cookie, offering a delicious treat for any occasion.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup brownie mix
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Cream together the butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Whisk together the flour, baking soda, and salt in another bowl.
- Add this dry mixture to the creamed ingredients, stirring until just combined.
- Divide the dough in half. Stir brownie mix and chocolate chips into one half.
- Layer the cookie dough and brownie batter alternately in the prepared pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Cool in the pan before slicing into squares.
Notes
Store in an airtight container at room temperature for up to 5 days or freeze for up to 3 months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg