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sloppy joe recipe

sloppy joe recipe
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Ingredients

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  • 1 lb lean ground beef
  • 1 small yellow onion, finely diced
  • 1 small green bell pepper, finely diced
  • 2 cloves garlic, minced
  • 3/4 cup ketchup
  • 1 tablespoon brown sugar
  • 1 tablespoon yellow mustard
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 6 hamburger buns, toasted
  • 1 tablespoon butter (for toasting buns)

Instructions

  1. Step 1: Brown the Beef
    Place a large skillet over medium-high heat. Add the ground beef and cook until it is no longer pink. Use a wooden spoon or spatula to break the meat into small crumbles as it cooks. Once fully browned, drain any excess grease from the pan to ensure the sauce isn’t too oily.
  2. Step 2: Sauté the Aromatics
    Add the diced onion and green bell pepper to the skillet with the beef. Continue to cook for about 5 minutes, or until the vegetables have softened. Stir in the minced garlic and cook for an additional minute until it becomes fragrant, being careful not to let it burn.
  3. Step 3: Combine Sauce Ingredients
    Reduce the heat to medium-low. Add the ketchup, brown sugar, yellow mustard, Worcestershire sauce, salt, and black pepper to the pan. Stir everything together thoroughly so the meat and vegetables are evenly coated in the sauce ingredients.
  4. Step 4: Simmer to Thicken
    Allow the mixture to simmer for about 5 to 10 minutes. This helps the flavors meld together and allows the sauce to thicken to your desired consistency. If the mixture seems too thick, you can add a splash of water or beef broth to loosen it up.
  5. Step 5: Toast the Buns
    While the meat is simmering, spread a little butter on the inside of the hamburger buns. Place them face down in a separate skillet or under the broiler until they are golden brown and toasted. This step is crucial for preventing the buns from getting soggy too quickly.
  6. Step 6: Assemble and Serve
    Spoon a generous portion of the sloppy joe mixture onto the bottom half of each toasted bun. Top with the other half of the bun and serve immediately while hot.

Find it online: https://www.pleasecook.com/dinner/sloppy-joe-recipe/