Print

Crispy Air Fryer Chicken Parmesan Bites

Crispy Air Fryer Chicken Parmesan Bites

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup Panko breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup shredded mozzarella cheese
  • Olive oil spray
  • 1 cup marinara sauce, warmed (for dipping)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Step 1: Prepare the Breading Station: Set out three shallow bowls. In the first bowl, place the flour. In the second bowl, whisk the eggs. In the third bowl, combine the Panko breadcrumbs, grated Parmesan cheese, garlic powder, oregano, salt, and pepper. Mix the breadcrumb mixture well to ensure the seasoning is evenly distributed.
  2. Step 2: Coat the Chicken: Pat the chicken cubes dry with a paper towel. Take a piece of chicken and dredge it in the flour, shaking off any excess. Next, dip it into the beaten eggs until fully coated. Finally, roll the chicken in the Panko-Parmesan mixture, pressing firmly so the crumbs stick to all sides. Repeat with the remaining chicken pieces.
  3. Step 3: Arrange in the Air Fryer: Preheat your air fryer to 400°F (200°C). Lightly spray the air fryer basket with olive oil spray. Place the chicken bites in a single layer in the basket, making sure they are not touching. You may need to work in batches depending on the size of your air fryer.
  4. Step 4: Air Fry to Perfection: Lightly spray the tops of the chicken bites with olive oil spray. Cook for 8 to 10 minutes, flipping the pieces halfway through the cooking time. The chicken should be golden brown and reach an internal temperature of 165°F (74°C).
  5. Step 5: Add the Cheese: Once the chicken is cooked, sprinkle the shredded mozzarella cheese over the top of the bites while they are still in the air fryer basket. Close the air fryer for 1 to 2 minutes, or until the mozzarella is melted and bubbly.
  6. Step 6: Garnish and Serve: Carefully remove the chicken bites from the basket. Sprinkle with fresh parsley and serve immediately with a side of warm marinara sauce for dipping.