Description
Quick and easy cinnamon roll bites made in an air fryer, perfect for breakfast or a sweet snack.
Ingredients
Scale
- 1 can of refrigerated cinnamon roll dough
- 1/4 cup sugar
- 1 tablespoon cinnamon
- Cooking spray
- Icing from the cinnamon roll dough
Instructions
- Preheat the air fryer to 350°F (175°C). Roll out the cinnamon roll dough and cut into bite-sized pieces.
- Combine the sugar and cinnamon in a bowl to make the spice blend.
- Toss the cinnamon roll pieces in the cinnamon-sugar mixture until coated. Spray the air fryer basket with cooking spray and place the pieces in a single layer.
- Air fry for 5-7 minutes, until golden brown and fragrant. Drizzle warm bites with icing and serve.
Notes
Store leftovers in an airtight container at room temperature for up to 2 days or refrigerate for up to a week.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 5mg