Description
A delightful and refreshing dessert that’s creamy, tart, and offers fun texture from chia seeds. Perfect as a snack, breakfast, or dessert.
Ingredients
Scale
- 1/4 cup chia seeds
- 1 cup almond milk (or any milk of your choice)
- 1/4 cup lemon juice
- 2 tablespoons maple syrup (or to taste)
- 1 teaspoon vanilla extract
- Zest of one lemon
Instructions
- In a mixing bowl, gather all your ingredients.
- Combine the chia seeds with the almond milk, lemon juice, maple syrup, vanilla extract, and lemon zest.
- Let the mixture sit for about 10-15 minutes, stirring occasionally.
- Once thickened, transfer it to serving cups and refrigerate for at least 2 hours.
Notes
Adjust sweetness by adding more or less maple syrup. Use fresh lemon juice and zest for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 5g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 7g
- Protein: 4g
- Cholesterol: 0mg