Name: Softest Starbucks Cranberry Bliss Bars
Prep time: 15 min
Cook time: 24 min
Total time: 39 min
Cuisine: American
Ingredients: 1/2 cup melted butter; 1 cup brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 1/2 cups all-purpose flour; 1/2 teaspoon ground ginger; 1 cup white chocolate chips; 1 cup dried cranberries; 4 ounces cream cheese, softened; 1 cup powdered sugar; 1 teaspoon orange zest; Additional cranberries and melted white chocolate for topping

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Soft, chewy, and bursting with flavor, these Softest Starbucks Cranberry Bliss Bars are a delightful treat perfect for any occasion. Combining the tartness of cranberries with the sweetness of white chocolate and a hint of orange zest, they evoke all the warm, comforting feelings of a cozy coffee shop. Ideal for a festive gathering, these bars are sure to impress friends and family alike.

Recipe Information

Prep Time: 15 minutes
Cook Time: 24 minutes
Total Time: 39 minutes
Servings: 12
Difficulty Level: Easy

Nutrition Information

Calories per serving: 280
Protein: 3g
Carbohydrates: 39g
Fat: 13g
Fiber: 1g
Sugar: 25g
Sodium: 150mg

Why Make This Softest Starbucks Cranberry Bliss Bars

Not only do these bars taste heavenly, but they also have a soft, melt-in-your-mouth texture that sets them apart. The base is delightfully chewy, and the cream cheese frosting adds a luscious finish. They make an excellent dessert for holiday gatherings, a sweet treat for afternoon coffee breaks, or a perfect addition to lunch boxes. Plus, they’re easy to make, so even novice bakers can enjoy this scrumptious delight!

How to Make Softest Starbucks Cranberry Bliss Bars

Step 1: Preparation

Preheat your oven to 350°F (175°C). To ensure an easy release, line a 9×13-inch baking pan with parchment paper, allowing some overhang for easy lifting later.

Step 2: Mixing

In a large bowl, combine the melted butter and brown sugar, whisking until smooth and creamy. Add in the eggs and vanilla extract, whisking until all components are fully incorporated. It’s important not to over-mix at this stage.

Step 3: Cooking

Stir in the all-purpose flour and ground ginger until just combined—be careful not to overmix. Gently fold in the white chocolate chips and dried cranberries. Spread the batter evenly in the prepared pan and bake for about 20–24 minutes, or until the edges are lightly golden and the center is set.

Step 4: Finishing

Once baked, allow the bars to cool completely in the pan. Meanwhile, prepare the frosting by beating together softened cream cheese, powdered sugar, and orange zest until the mixture is smooth and fluffy. Spread this luscious frosting evenly over the cooled bars. Top with additional cranberries and a drizzle of melted white chocolate for an elegant finish.

Step 5: Serving

For the best results, chill the bars for easier slicing. Cut them into rectangles, then diagonally into triangles for that perfect presentation. Serve and watch them disappear!

How to Serve Softest Starbucks Cranberry Bliss Bars

These cranberry bliss bars are delicious on their own but pair wonderfully with a hot cup of coffee or tea. Serve them at holiday parties, brunches, or afternoon tea for a sweet twist. They also make great gifts when packaged in festive boxes!

How to Store Softest Starbucks Cranberry Bliss Bars

Store any leftovers in an airtight container at room temperature for up to three days. For longer storage, keep them refrigerated for up to one week. If you want to savor them longer, these bars freeze well! Just wrap them tightly in plastic wrap and store in a freezer-safe container for up to three months.

Expert Tips for Perfect Softest Starbucks Cranberry Bliss Bars

Ensure your butter isn’t too hot when mixing it with the sugar; it should be warm but not sizzle!
For alternative sweetness, you can substitute half of the brown sugar with coconut sugar.
Consider using chopped nuts like pecans or walnuts for a delightful crunch.
Fresh zest gives the best flavor, so don’t skip the orange zest!

Delicious Variations

Chocolate Mint Bliss: Add a few drops of mint extract and use dark chocolate chips for a festive twist.
Nutty Cranberry Bars: Incorporate chopped pecans or walnuts for a crunchy texture.
Lemon Twist: Swap the orange zest for lemon zest for a zesty citrus flavor.

Frequently Asked Questions

Can I use fresh cranberries?
Yes! Fresh cranberries provide a tart flavor, though you may need to adjust sweetness if using them instead of dried cranberries.
What can I use instead of cream cheese?
You can substitute mascarpone cheese or Greek yogurt for a tangy flavor, although the texture may differ slightly.
How can I make these gluten-free?
Substitute the all-purpose flour with a 1:1 gluten-free flour blend that contains xanthan gum.
Can I skip the frosting?
Absolutely! These bars are delicious on their own without frosting.
What makes these bars so soft?
The combination of butter, brown sugar, and cream cheese contributes to their soft texture, ensuring each bite is moist and delicious.

Conclusion

These Softest Starbucks Cranberry Bliss Bars are absolutely worth the time and effort. Their deliciously rich and sweet flavor, combined with a lovely tartness from the cranberries, makes for an irresistible dessert that everyone will enjoy. So, why not whip up a batch? You’ll be spreading joy and sweetness one bite at a time!