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Santa Hat Jello Shots


  • Author: mia-harper
  • Total Time: 180 minutes
  • Yield: 12 shots 1x
  • Diet: Vegetarian

Description

Festive strawberry-flavored Jello shots topped with whipped cream, strawberries, and marshmallows, perfect for holiday gatherings.


Ingredients

Scale
  • 1 cup of strawberry Jello
  • 1 cup of boiling water
  • 1 cup of cold water
  • 1 cup of whipped cream or whipped topping
  • Fresh strawberries
  • Mini marshmallows

Instructions

  1. In a mixing bowl, dissolve the strawberry Jello in boiling water, stirring until there are no granules left.
  2. Add cold water to the Jello mixture and stir well.
  3. Pour the Jello mixture into shot glasses, leaving room for whipped cream. Refrigerate for 2 to 4 hours until set.
  4. Once set, top each shot with whipped cream, a fresh strawberry, and a mini marshmallow as the pom-pom. Serve and enjoy!

Notes

For a non-gelatin option, consider using agar-agar. Ensure to add toppings just before serving for the best presentation.

  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 shot
  • Calories: 100
  • Sugar: 18g
  • Sodium: 20mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg