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Pizza Dip


  • Author: mia-harper
  • Total Time: 35 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

An irresistible warm, cheesy dip that captures all the flavors of pizza, perfect for parties or cozy nights in.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup cooked Italian sausage or pepperoni, chopped
  • 1/2 tsp garlic powder
  • 1/2 tsp Italian seasoning
  • Chopped green onions or parsley for garnish
  • Tortilla chips or bread for serving

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, blend the softened cream cheese with the pizza sauce until smooth.
  3. Stir in the mozzarella cheese, Parmesan cheese, cooked sausage or pepperoni, garlic powder, and Italian seasoning. Transfer the mixture to an oven-safe dish and spread it evenly. Bake for 20-25 minutes, or until the dip is bubbly and golden on top.
  4. Garnish with chopped green onions or parsley. Serve warm with tortilla chips or bread.

Notes

For a vegetarian option, substitute meat with diced bell peppers, olives, and mushrooms.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 3g
  • Sodium: 480mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 60mg