Description
Fresh strawberries dipped in sweet pink chocolate create a delightful treat perfect for any occasion.
Ingredients
- Fresh strawberries
- Pink chocolate melts
- Sprinkles (optional)
Instructions
- Preparation: Wash and dry the strawberries, leaving the stems intact.
- Melting: Melt the pink chocolate melts in a microwave-safe bowl until smooth.
- Dipping: Dip each strawberry into the melted chocolate and allow excess to drip off.
- Finishing Touch: Add sprinkles while the chocolate is still wet.
- Cooling: Let the chocolate harden completely, refrigerating for 10-15 minutes if desired.
- Serve: Enjoy your sweet delight fresh!
Notes
Store leftovers in an airtight container in the refrigerator for up to two days. Choose ripe strawberries for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 90
- Sugar: 9g
- Sodium: 12mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg