Description
Delightful bite-sized treats combining cream cheese, peanut butter, and Oreo cookies, perfect for any occasion.
Ingredients
Scale
- 1 package Oreo cookies
- 1 cup cream cheese, softened
- 1/2 cup peanut butter
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1/4 cup chocolate chips (optional)
Instructions
- Begin by crushing the Oreo cookies in a food processor until fine. Reserve some for topping.
- In a bowl, mix the cream cheese, peanut butter, powdered sugar, and vanilla until smooth.
- Gently fold in the whipped topping until creamy.
- Scoop the mixture and roll into 1-inch balls, coating them in reserved crushed Oreos.
- Place on a baking sheet lined with parchment and freeze for at least one hour.
- Optional: Melt chocolate chips and drizzle over frozen bites before serving.
Notes
Keep bites fresh in an airtight container in the freezer for up to two weeks.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 8g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg