This simple and indulgent Oreo Mug Cake is the perfect treat for those who crave something sweet but don’t want to spend hours in the kitchen. With just a few ingredients and quick microwave cooking, you can have a delicious chocolatey cake ready to enjoy in minutes. Whether it’s for a late-night snack, a special treat, or even a quick dessert for guests, this mug cake delivers rich flavor and a satisfying texture.

Recipe Information

Prep Time: 5 minutes
Cook Time: 1 minute 30 seconds
Total Time: 6 minutes 30 seconds
Servings: 1
Difficulty Level: Easy

Nutrition Information

Calories per serving: Approximately 285
Protein: 4 grams
Carbohydrates: 37 grams
Fat: 12 grams
Fiber: 1 gram
Sugar: 20 grams
Sodium: 250 mg

Why Make This Oreo Mug Cake

This Oreo Mug Cake is the ultimate solution for satisfying your dessert cravings without the fuss of traditional baking. It’s quick, effortless, and requires no special tools beyond a microwave-safe mug. The combination of crushed Oreos and creamy ingredients ensures that each bite is rich and decadent. Plus, it’s easily customizable, allowing you to tailor it to your taste in just a matter of minutes!

How to Make Oreo Mug Cake

Ingredients:

4 Oreo cookies
1/4 cup milk
1/4 cup all-purpose flour
1/8 teaspoon baking powder
1 tablespoon sugar
1 tablespoon vegetable oil
1/4 teaspoon vanilla extract

Directions:

Step 1: Preparation

Crush the Oreo cookies in a microwave-safe mug until they are fine crumbs. This step enhances the flavor by releasing the cookies’ rich chocolate taste.
Step 2: Mixing

Add the milk to the crushed Oreos and mix until fully combined. This will form the base of your cake, soaking in the delicious Oreo flavor.
Step 3: Adding Dry Ingredients

Stir in the flour, baking powder, sugar, vegetable oil, and vanilla extract until the batter is smooth. Ensure there are no lumps for the best texture.
Step 4: Cooking

Microwave on high for 1 minute and 30 seconds, or until the cake has risen and is set in the center. Keep a close eye on it as cooking times may vary depending on your microwave wattage.
Step 5: Finishing

Allow the cake to cool slightly before enjoying. This will help it firm up a bit and make it easier to eat.

How to Serve Oreo Mug Cake

This Oreo Mug Cake is delicious on its own, but you can take it up a notch by garnishing it with whipped cream or a scoop of vanilla ice cream. For added flair, drizzle some chocolate syrup or sprinkle extra crushed Oreos on top. It makes a fantastic dessert during a movie night, a sweet finish to a weeknight dinner, or a quick pick-me-up after a long day.

How to Store Oreo Mug Cake

Since this cake is best enjoyed fresh, there’s not much need for storage. However, if you have leftovers, you can cover the mug with plastic wrap and store it in the refrigerator for up to 1 day. Reheat it in the microwave for a few seconds to bring back its delightful texture.

Expert Tips for Perfect Oreo Mug Cake

For a richer flavor, use milk chocolate Oreos or even the seasonal flavors if available.
Customize the batter by adding chocolate chips or nuts for extra texture.
Keep an eye on the microwaving process to avoid overflowing. Every microwave is different!
If you want a less sweet cake, reduce the sugar slightly.

Delicious Variations

Mint Oreo Mug Cake: Use Mint-flavored Oreos and add a drop of peppermint extract for a fresh twist.
Chocolate Peanut Butter Mug Cake: Stir in a spoonful of peanut butter for a decadent, nutty flavor.
Biscoff Mug Cake: Substitute Oreos with Biscoff cookies for a caramel-like taste.

Frequently Asked Questions

Can I use a different type of cookie?
Yes! Feel free to experiment with any cookie you enjoy, such as Chips Ahoy or even gluten-free options.
What if I don’t have a microwave-safe mug?
You can use any microwave-safe bowl or container, just adjust the cooking time if necessary.
Can I make this in advance?
It’s best served fresh, but you can prepare the dry ingredients in advance and mix them with wet ingredients right before microwaving.
What should I do if my cake isn’t cooking through?
If the cake is still wet after the initial cooking time, microwave in 10-second increments until set.
Is this recipe suitable for kids?
Absolutely! It’s a fun and easy recipe that kids can help with (with adult supervision during microwaving).

Conclusion

This quick and easy Oreo Mug Cake is a delightful treat that anyone can whip up in just a few minutes. With its rich chocolate flavor and perfect texture, it’s bound to satisfy any sweet tooth. So grab your Oreos and a mug, and treat yourself to this delicious dessert. You’ll be glad you did! Enjoy every delicious bite!

Oreo Mug Cake

Author: mia-harper
Total Time: 6 minutes 30 seconds
Yield: 1 serving 1x
Diet: Vegetarian

Print Recipe

Description

A quick and indulgent Oreo Mug Cake that satisfies your sweet cravings in minutes.

Ingredients

Scale

4 Oreo cookies
1/4 cup milk
1/4 cup all-purpose flour
1/8 teaspoon baking powder
1 tablespoon sugar
1 tablespoon vegetable oil
1/4 teaspoon vanilla extract

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Instructions

Crush the Oreo cookies in a microwave-safe mug until they are fine crumbs.
Add the milk to the crushed Oreos and mix until fully combined.
Stir in the flour, baking powder, sugar, vegetable oil, and vanilla extract until the batter is smooth.
Microwave on high for 1 minute and 30 seconds, or until the cake has risen and is set in the center.
Allow the cake to cool slightly before enjoying.

Notes

For a richer flavor, use milk chocolate Oreos or add chocolate chips or nuts. Keep an eye on microwaving to avoid overflowing.

Prep Time: 5 minutes
Cook Time: 1 minute 30 seconds
Category: Dessert
Method: Microwave
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 285
Sugar: 20g
Sodium: 250mg
Fat: 12g
Saturated Fat: 5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 37g
Fiber: 1g
Protein: 4g
Cholesterol: 0mg

Oreo Mug Cake

Recipe Information

Nutrition Information

Why Make This Oreo Mug Cake