Description
Delicious and nutritious protein balls that combine refreshing mint with rich chocolate flavor, perfect for a guilt-free snack.
Ingredients
Scale
- 2 cups Rolled Oats
- 1 cup Almond Butter
- 1/3 cup Honey
- 1 scoop Vanilla Protein Powder
- 1 teaspoon Peppermint Extract
- 1/2 cup Mini Dark Chocolate Chips
Instructions
- In a large mixing bowl, combine the rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract. Mix until a cohesive mixture forms.
- If the mixture is too dry, gradually add almond milk, one tablespoon at a time, until the desired consistency is achieved.
- Gently fold in the mini dark chocolate chips until evenly distributed.
- Scoop about one tablespoon of the mixture and roll it into a ball shape, placing each ball on a parchment-lined baking sheet.
- Refrigerate the balls for a minimum of 20 minutes to firm up.
- Transfer the protein balls to an airtight container for storage; they can be kept in the fridge for up to a week or frozen for up to three months.
Notes
Great for a quick snack or post-workout treat. Can be served alone or with smoothies and fresh fruit.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 protein ball
- Calories: 144
- Sugar: 4g
- Sodium: 2mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg