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Mini Christmas Trifles


  • Author: jessica
  • Total Time: 20 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

Delightful individual trifles featuring layers of creamy custard, fresh berries, and ladyfinger cookies, perfect for festive gatherings.


Ingredients

  • Ladyfinger cookies
  • Custard (vanilla or egg custard)
  • Fresh berries (strawberries, raspberries, blueberries)
  • Whipped cream
  • Chocolate shavings or sprinkles
  • Mint leaves (for garnish)

Instructions

  1. Prepare the custard according to package instructions or make it from scratch. Allow it to cool completely.
  2. In small glasses or dessert cups, place crumbled ladyfinger cookies at the bottom.
  3. Spoon a layer of custard generously over the ladyfinger cookies.
  4. Add a layer of fresh berries over the custard.
  5. Repeat the layering process until filled, finishing with a layer of whipped cream on top.
  6. Garnish with chocolate shavings or sprinkles, and a mint leaf for a festive touch.
  7. Chill the trifles in the refrigerator until ready to serve.

Notes

For best results, prepare the custard a day in advance and chill the assembled trifles until serving.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg