These Little Debbie Christmas Tree Cake Balls are the perfect festive treat for holiday gatherings. Combining the beloved taste of Little Debbie’s Christmas Tree Cakes with a rich cream cheese filling and a decadent chocolate coating, these cake balls are sure to delight everyone. Plus, they’re easy to make and can be a fun activity to do with family. Whether you’re serving them at a holiday party or gifting them to friends, these treats embody the joy and sweetness of the season.

Recipe Information

Prep Time: 20 minutes
Cook Time: 5 minutes (for melting chocolate)
Total Time: 25 minutes (plus freezing time)
Servings: 12-15 cake balls
Difficulty Level: Easy

Nutrition Information

Calories per serving: 150
Protein: 2g
Carbohydrates: 18g
Fat: 7g
Fiber: 0g
Sugar: 10g
Sodium: 50mg

Why Make This Little Debbie Christmas Tree Cake Balls

These cake balls not only capture the festive spirit of the holidays with their vibrant green color but also provide a delightful blend of textures and flavors. The sweetness of the Little Debbie Christmas Tree Cakes pairs beautifully with the creaminess of the cream cheese, while the chocolate coating adds a rich, indulgent finish. Whether you’re reminiscing about childhood favorites or looking for an easy crowd-pleaser, these cake balls are a joyful and delicious creation that everyone will love.

How to Make Little Debbie Christmas Tree Cake Balls

Ingredients:

Little Debbie Christmas Tree Cakes
Cream cheese (softened)
White chocolate or candy melts
Sprinkles (optional)

Directions:

Step 1: Preparation

Crumble the Little Debbie Christmas Tree Cakes into a large bowl.

Step 2: Mixing

Add softened cream cheese to the crumbled cakes and mix until well combined, achieving a uniform mixture that holds together.

Step 3: Forming

Roll the mixture into small balls, about the size of a golf ball, and place them on a lined baking sheet.

Step 4: Freezing

Freeze the balls for about 30 minutes until they are firm. This step is essential for easy dipping later.

Step 5: Melting

Melt the white chocolate or candy melts in a microwave-safe bowl in 30-second increments, stirring in between until smooth and completely melted.

Step 6: Dipping

Dip each cake ball into the melted chocolate, ensuring they are fully coated. Allow any excess chocolate to drip off.

Step 7: Garnishing

Place the coated balls back on the baking sheet and add sprinkles if desired while the chocolate is still wet.

Step 8: Setting

Allow the chocolate to set at room temperature or in the refrigerator for faster cooling before serving.

How to Serve Little Debbie Christmas Tree Cake Balls

Serve these festive cake balls on a decorative platter, perhaps alongside some other holiday treats. They make great hand-held desserts for parties, or you can place them in clear treat bags tied with ribbons for sweet holiday gifts.

How to Store Little Debbie Christmas Tree Cake Balls

Store your Little Debbie Christmas Tree Cake Balls in an airtight container at room temperature for up to 3 days, or in the refrigerator for about a week. For longer storage, place them in the freezer, where they can last up to 2 months. Just make sure to let them sit at room temperature for a few minutes before enjoying them again.

Expert Tips for Perfect Little Debbie Christmas Tree Cake Balls

Ensure the cream cheese is softened properly to blend smoothly with the cake crumbs.
Use high-quality chocolate for dipping to enhance the overall flavor—this elevates the dish!
If you’re short on time, consider melting chocolate in a double boiler for a smoother finish.
Allowing the chocolate to set at room temperature yields a better texture than refrigerating.

Delicious Variations

Chocolate Cake Balls: Swap Little Debbie Christmas Tree Cakes with chocolate or other cake varieties for a different flavor.
Flavor Infusions: Mix in peppermint extract or vanilla to the cream cheese for an additional burst of flavor.
Different Coatings: Instead of white chocolate, try dark or milk chocolate for a different taste profile.

Frequently Asked Questions

Can I use any cake for this recipe?
Yes, you can use any type of pre-made cake that you enjoy. Just adjust flavors and toppings accordingly.
How do I make these cake balls vegan?
Use vegan cakes and substitute cream cheese with a plant-based cream cheese alternative and dairy-free chocolate.
Can I freeze the cake balls after they are coated?
Yes, just freeze them on a baking sheet first, then transfer them to an airtight container to avoid sticking.
What should I do if my chocolate is too thick?
If the melted chocolate is too thick, add a small amount of coconut oil or shortening and stir until smooth.
How can I add more decorations?
Aside from sprinkles, you can drizzle some melted chocolate over the finished cake balls for a fun design.

Conclusion

Little Debbie Christmas Tree Cake Balls not only bring a nostalgic taste of the holidays but also make for a fun and easy treat to share with loved ones. With their delightful flavors and festive appearance, they capture the essence of holiday cheer perfectly. So, gather your ingredients and get ready to make these fun cake balls for your next festive gathering; they’re sure to become a favorite tradition!