Description
A refreshing slushie combining the tangy sweetness of kiwis and the crisp juiciness of apples, perfect for warm days.
Ingredients
Scale
- 2 ripe kiwis
- 2 apples (peeled and cored)
- 1 cup ice
- 1 tablespoon honey or sweetener (optional)
- 1 cup apple juice or water
Instructions
- Peel and chop the kiwis and apples into small pieces.
- In a blender, combine the chopped kiwis, apples, ice, honey (if using), and apple juice or water.
- Blend the mixture on high speed until it reaches a smooth and slushy consistency.
- Taste your slushie and adjust the sweetness if needed, then pour into glasses and serve immediately.
Notes
For a creamier texture, consider adding coconut milk or yogurt. You can also substitute apples with pears or other sweet fruits.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Global
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg