Description
A rich and creamy Keto Chocolate Milkshake that satisfies your sweet tooth without the guilt.
Ingredients
Scale
- 1 cup unsweetened almond milk
- 2 tablespoons unsweetened cocoa powder
- 1–2 tablespoons sweetener (like stevia or erythritol)
- 1/2 teaspoon vanilla extract
- 1/2 cup heavy cream or coconut cream
- Ice cubes
Instructions
- In a blender, combine almond milk, cocoa powder, sweetener, and vanilla extract.
- Blend until well mixed.
- Add heavy cream and ice cubes to the blender.
- Blend until smooth and creamy.
- Pour into a glass and enjoy!
Notes
Serve immediately topped with whipped cream or cocoa powder. Best consumed fresh but can be stored in the refrigerator for a day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 100mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 70mg