Description
A refreshing iced coffee that combines espresso with a protein shake for a nutritious boost.
Ingredients
Scale
- 2 ounces brewed espresso
- 1–2 cups ice
- 1 teaspoon raw sugar
- 1/2 teaspoon vanilla extract
- 3/4 cup protein shake
Instructions
- Brew the espresso into a mason jar or glass filled with ice.
- Stir in the sugar and vanilla extract until well combined.
- Pour in the protein shake and stir or shake to combine.
- Add more ice if desired, and enjoy immediately.
Notes
Espresso quality is key for the best flavor. Use coffee ice cubes to prevent dilution.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 10mg