Description
A delightful twist on classic Cheerios, these Hot Buttered Cinnamon Cheerios are sweet, buttery, and spiced with cinnamon, perfect for breakfast or a quick snack.
Ingredients
Scale
- 2 cups Cheerios
- 2 tablespoons unsalted butter
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 cup milk (optional)
Instructions
- In a skillet, melt the butter over medium heat until bubbly and fragrant.
- Add brown sugar, cinnamon, and salt to the melted butter. Stir until well combined and sugar dissolves.
- Stir in the Cheerios to coat each piece with the mixture.
- Cook for an additional 2-3 minutes, stirring occasionally.
- Remove from heat, serve warm, and enjoy with milk if desired.
Notes
Store leftovers in an airtight container at room temperature for up to two days. For added flavor, sprinkle with additional cinnamon or drizzle with melted butter when serving.
- Prep Time: 5
- Cook Time: 5
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 5g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg