Honey Mustard Chicken Wings are a delicious, crowd-pleasing dish that brings the perfect blend of sweetness and tanginess to your table. These wings are coated in a delightful honey mustard sauce that caramelizes beautifully in the oven, giving them a crispy exterior and juicy, tender meat inside. Whether you’re hosting a game day party or just looking for a tasty dinner, these chicken wings are sure to impress!

Recipe Information

Prep Time: 10 minutes
Cook Time: 40-45 minutes
Total Time: 50-55 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information

Calories per serving: 360
Protein: 27 grams
Carbohydrates: 20 grams
Fat: 22 grams
Fiber: 0 grams
Sugar: 14 grams
Sodium: 700 mg

Why Make This Honey Mustard Chicken Wings

Honey Mustard Chicken Wings are not only easy to prepare but they also deliver outstanding flavor that appeals to both kids and adults alike. The combination of honey and dijon mustard creates a mouthwatering glaze that adds depth to the wings, making them perfect for various occasions. Plus, the oven-baking method allows you to achieve that crispy texture without any frying, making them a healthier choice for those special gatherings.

How to Make Honey Mustard Chicken Wings

Ingredients:

2 pounds chicken wings
1/4 cup honey
1/4 cup dijon mustard
2 tablespoons soy sauce
1 tablespoon olive oil
1 teaspoon garlic powder
Salt and pepper to taste

Directions:

Step 1: Preparation

Preheat your oven to 400°F (200°C). This ensures a hot environment for nicely roasted wings that will crisp up beautifully.
Step 2: Mixing

In a bowl, combine the honey, dijon mustard, soy sauce, olive oil, garlic powder, salt, and pepper. Whisk the ingredients together until they form a smooth sauce.
Step 3: Coating

Toss the chicken wings in the honey mustard sauce until they are well coated. Make sure every wing is covered in that flavorful mixture for the best taste.
Step 4: Baking

Place the wings on a baking sheet lined with parchment paper, spreading them out in a single layer. Bake them for 40-45 minutes or until the wings are crispy and cooked through, flipping them halfway through for even crispiness.
Step 5: Serving

Serve hot and enjoy! These wings are an excellent appetizer or main course.

How to Serve Honey Mustard Chicken Wings

Serve these delicious wings with a side of crunchy celery sticks and a creamy blue cheese or ranch dressing for dipping. They also pair well with a fresh side salad or coleslaw to balance out the sweetness of the wings. You can also present them on a platter with colorful garnishes like fresh herbs for a festive touch.

How to Store Honey Mustard Chicken Wings

To store leftover Honey Mustard Chicken Wings, let them cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to 3 days. For longer storage, consider freezing them for up to 3 months. Just reheat them in the oven to restore their crispiness when ready to serve.

Expert Tips for Perfect Honey Mustard Chicken Wings

For extra crispy wings, pat them dry with paper towels before coating them with the sauce.
Feel free to adjust the level of sweetness or tanginess by modifying the amount of honey or dijon mustard according to your taste.
Experiment with adding spices like paprika or cayenne pepper for a spicy kick!
For an easier cleanup, use aluminum foil on your baking sheet instead of parchment paper.

Delicious Variations

Spicy Honey Mustard Wings: Add some hot sauce or cayenne pepper to the glaze for a spicy twist.
Honey BBQ Wings: Substitute the dijon mustard with your favorite barbecue sauce for a different flavor profile.
Herb-Infused Wings: Mix in fresh herbs like thyme or rosemary into the sauce for an aromatic enhancement.

Frequently Asked Questions

Can I use frozen chicken wings?
Yes, you can use frozen chicken wings. Just make sure to thaw them in the refrigerator before marinating and baking.
What can I substitute for dijon mustard?
You can use yellow mustard, spicy brown mustard, or even a mixture of honey and vinegar in a pinch.
How do I know when the wings are fully cooked?
Chicken wings are done when they’ve reached an internal temperature of 165°F (74°C) and the meat is no longer pink near the bone.
Can I cook these wings in an air fryer?
Yes, you can air fry these wings for about 25-30 minutes at 400°F (200°C), shaking them halfway through.
What dipping sauces go well with these wings?
Great dipping options include ranch dressing, blue cheese dressing, or even a zesty hot sauce.

Conclusion

Honey Mustard Chicken Wings offer a delightful balance of sweet and tangy flavors that satisfy your cravings and bring joy to any gathering. The ease of preparation and the comforting aroma while they bake makes this recipe a winner for both novice cooks and seasoned chefs. So why not give it a try? You won’t be disappointed—your taste buds will thank you!