Description
A scrumptious blend of flavors that delights your taste buds while being a nutritious option for gatherings or game days.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup shredded cooked chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
- Tortilla chips or fresh veggies for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the cottage cheese, shredded chicken, buffalo sauce, ranch dressing, and half of the shredded cheddar cheese. Mix well until everything is thoroughly incorporated.
- Transfer the mixture to a baking dish and sprinkle the remaining cheddar cheese on top. Bake in the preheated oven for about 20 minutes, or until the dip is hot and bubbly.
- Serve warm with tortilla chips or fresh veggies for dipping. Enjoy the delightful flavors!
Notes
For a creamier dip, blend the cottage cheese before mixing. Adjust the level of buffalo sauce based on your spice preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 50mg