Game Day Buffalo Hot Wings
When game day rolls around, nothing quite matches the excitement of indulging in a plate of hot, crispy buffalo wings. The perfect balance of spice and buttery goodness makes them a fan favorite. Whether you’re watching the big game at home or hosting friends, these Game Day Buffalo Hot Wings will surely steal the show. Plus, they’re easier to make than you might think!
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 40-45 minutes
- Total Time: 50-55 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 440
- Protein: 30g
- Carbohydrates: 0g
- Fat: 32g
- Fiber: 0g
- Sugar: 0g
- Sodium: 1200mg
Why Make This Game Day Buffalo Hot Wings
Buffalo wings are synonymous with game day excitement! They’re not only deliciously spicy but also incredibly versatile. This recipe embodies the classic flavors you crave—tender chicken wings tossed in a buttery hot sauce, they’re perfect for munching on during halftime or celebrating a touchdown. With celery sticks and creamy blue cheese dressing on the side, every bite is an explosion of flavor. Making them from scratch means you can adjust the spice level to suit your taste, making it perfect for everyone from spice lovers to those who prefer a milder experience.
How to Make Game Day Buffalo Hot Wings
Ingredients:
- 2 lbs chicken wings
- 1/2 cup hot sauce
- 1/4 cup unsalted butter
- 1 tablespoon white vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- Salt to taste
- Celery sticks (for serving)
- Blue cheese dressing (for serving)
Directions:
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Step 1: Preparation
Preheat your oven to 400°F (200°C). Rinse and pat dry the chicken wings, then place them in a large bowl. This step ensures they crisp up nicely in the oven.
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Step 2: Mixing
In a saucepan, combine the hot sauce, butter, vinegar, garlic powder, cayenne pepper, and salt. Heat over medium heat until the butter melts and the sauce is smooth. Stir well to blend all the flavors together. The aroma will be irresistible!
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Step 3: Cooking
Pour the sauce over the wings and toss to coat evenly. Place the wings on a baking sheet lined with parchment paper to catch any drips. Bake for 40-45 minutes, turning halfway through. You’ll know they’re ready when they turn a beautiful golden brown and are crispy on the outside.
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Step 4: Finishing
Serve hot with refreshing celery sticks and creamy blue cheese dressing on the side. The cooling crunch of the celery and the tangy dressing perfectly complement the spicy wings.
How to Serve Game Day Buffalo Hot Wings
Buffalo wings shine as a party snack. Arrange them beautifully on a platter and provide plenty of napkins, as these can get a bit messy! Pair them with your favorite beverages, whether it’s ice-cold beers or some homemade lemonade. They are also great with a side of carrot sticks for additional crunch.
How to Store Game Day Buffalo Hot Wings
If you happen to have leftovers (which is rare!), let the wings cool completely, then store them in an airtight container in the refrigerator. They’ll stay fresh for up to 3 days. To reheat, pop them in the oven at 350°F (175°C) for about 10-15 minutes until heated through and crispy.
Expert Tips for Perfect Game Day Buffalo Hot Wings
- For Extra Crispiness: Before coating the wings, you can dry them with paper towels to reduce moisture, resulting in crunchier skin.
- Adjust the Spice Level: If you prefer a milder wing, reduce the cayenne pepper or use a less spicy hot sauce.
- Experiment with Flavors: Try adding honey or brown sugar to the sauce for a sweet and spicy variation.
- Use a Grill: For a smoky flavor, you can grill the wings instead of baking them.
Delicious Variations
- Honey Garlic Wings: Add some honey to the sauce for a sweet twist.
- Teriyaki Wings: Replace the hot sauce with a teriyaki sauce for a sweet and savory option.
- Lemon Pepper Wings: Toss the wings in a mix of lemon zest and cracked black pepper before baking for a zesty flavor.
Frequently Asked Questions
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Can I make these in an air fryer?
Absolutely! Cook the wings in an air fryer at 400°F for about 25-30 minutes, shaking them halfway through. -
Can I use frozen wings?
Yes, just ensure to thaw them first. Baking time may vary, so check for doneness. -
What kind of hot sauce is best?
Frank’s RedHot is a popular choice for authentic buffalo flavor, but feel free to use any hot sauce you love. -
Can I bake these wings ahead of time?
Yes, you can bake them in advance and reheat before serving. Just follow the reheating instructions above. -
What can I serve instead of blue cheese dressing?
Ranch dressing is a great alternative for those who prefer a different flavor.
Conclusion
Game Day Buffalo Hot Wings are the ultimate crowd-pleaser and an essential part of any game day feast. Easy to make and bursting with flavor, this recipe is sure to make your gathering unforgettable. Don’t hesitate to experiment with your own flavor variations and personalize them for your taste. With this guide, you’ll be ready to tackle the kitchen and impress your friends and family with your wing-making prowess. So grab your ingredients and get ready to enjoy delicious, sticky, spicy goodness!
Print
Game Day Buffalo Hot Wings
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Diet: Paleo
Description
Buffalo wings are the ultimate crowd-pleaser, combining tender chicken with a spicy buttery sauce, perfect for game day gatherings.
Ingredients
- 2 lbs chicken wings
- 1/2 cup hot sauce
- 1/4 cup unsalted butter
- 1 tablespoon white vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- Salt to taste
- Celery sticks (for serving)
- Blue cheese dressing (for serving)
Instructions
- Preheat your oven to 400°F (200°C). Rinse and pat dry the chicken wings, then place them in a large bowl.
- In a saucepan, combine the hot sauce, butter, vinegar, garlic powder, cayenne pepper, and salt. Heat over medium heat until the butter melts and the sauce is smooth.
- Pour the sauce over the wings and toss to coat evenly. Place the wings on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through.
- Serve hot with celery sticks and blue cheese dressing on the side.
Notes
For extra crispiness, dry the wings with paper towels before coating. Adjust the spice level by varying the cayenne pepper or using a milder hot sauce.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 440
- Sugar: 0g
- Sodium: 1200mg
- Fat: 32g
- Saturated Fat: 9g
- Unsaturated Fat: 23g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
