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Fruit Dip


  • Author: mia-harper
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A sweet and creamy fruit dip that enhances the natural flavors of fresh fruits, ideal for gatherings and snack time.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup marshmallow fluff
  • 1 tsp vanilla extract
  • 12 tbsp milk (optional)

Instructions

  1. In a mixing bowl, combine the softened cream cheese and powdered sugar until smooth.
  2. Add marshmallow fluff and vanilla extract, and mix until well blended.
  3. If the dip is too thick, add milk one tablespoon at a time until the desired consistency is reached.
  4. Serve with a variety of fresh fruits for dipping.

Notes

Best enjoyed fresh within the first day or two. Store in an airtight container in the refrigerator for up to 3 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 14g
  • Sodium: 70mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg