Description
A classic and creamy French Onion Dip that’s perfect for any gathering. Easy to prepare with simple ingredients and no cooking required.
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet onion soup mix
- 1 tablespoon chopped fresh chives (optional)
- Salt and pepper to taste
Instructions
- In a medium bowl, combine the sour cream, mayonnaise, and onion soup mix.
- Mix until well blended.
- Stir in chives if using.
- Season with salt and pepper to taste.
- Serve chilled with chips or veggies.
Notes
This dip is best served cold. Chilling for at least 30 minutes before serving allows flavors to meld. Store any leftovers in an airtight container for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg