Description
A delightful twist on a classic appetizer featuring mini hot dogs wrapped in flaky crescent roll dough and topped with everything bagel seasoning.
Ingredients
Scale
- 1 package of crescent roll dough
- 1 package of mini hot dogs
- Everything bagel seasoning
- 1 egg (for egg wash, optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent roll dough and cut into triangles.
- Place a mini hot dog at the wide end of each triangle and roll it up.
- Optionally, whisk the egg and brush the tops of each roll, then sprinkle everything bagel seasoning on top.
- Line a baking sheet with parchment paper and arrange the rolled pigs on it.
- Bake for 12-15 minutes or until golden brown.
- Allow to cool for a couple of minutes before serving.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to restore crispiness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 145
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 40mg