Easy Garlic Parmesan Chicken Wings are a delightful treat that can elevate any gathering or simple weeknight dinner. These wings are not only easy to make but also incredibly flavorful, combining the aromatic goodness of garlic with the rich, savory taste of Parmesan cheese. Perfectly baked to crisp perfection, they’re sure to be a hit with family and friends alike!
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 40-45 minutes
- Total Time: 50-55 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 385
- Protein: 28 grams
- Carbohydrates: 2 grams
- Fat: 29 grams
- Fiber: 0 grams
- Sugar: 0 grams
- Sodium: 800 mg
Why Make This Easy Garlic Parmesan Chicken Wings
These Easy Garlic Parmesan Chicken Wings are a fantastic choice for those looking to impress without spending all day in the kitchen. Balanced in flavor, they deliver a mouthwatering garlic aroma that fills your home, while the crispy texture will have everyone coming back for more. Plus, with simple ingredients that you likely already have on hand, whipping up this dish is both convenient and satisfying. Whether you’re hosting a game night, enjoying a cozy family dinner, or simply craving a snack, these wings won’t disappoint!
How to Make Easy Garlic Parmesan Chicken Wings
Ingredients:
- 2 pounds chicken wings
- 1/4 cup melted butter
- 1/4 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
Directions:
Step 1: Preparation
Preheat your oven to 400°F (200°C). This step is essential to ensure that your wings bake evenly and become crispy.
Step 2: Mixing
In a large bowl, mix the melted butter, minced garlic, salt, pepper, garlic powder, and parsley. This garlic butter mixture is what will infuse your wings with incredible flavor.
Step 3: Coating
Add the chicken wings to the bowl and toss them in the garlic butter mixture until well coated. Make sure every wing is covered to fully enjoy the deliciousness of the flavors.
Step 4: Arranging
Arrange the wings in a single layer on a baking sheet lined with parchment paper. This prevents sticking and aids in achieving that crispy texture.
Step 5: Baking
Bake for 40-45 minutes, turning halfway through, until crispy and golden. Keep an eye on them towards the end to ensure they don’t burn.
Step 6: Finishing
Remove from the oven and sprinkle with grated Parmesan cheese while the wings are still hot. This will allow the cheese to melt slightly, sticking beautifully to the wings.
Step 7: Serving
Serve hot and enjoy! Pair them with your favorite dipping sauces for an added burst of flavor.
How to Serve Easy Garlic Parmesan Chicken Wings
These wings are perfect for enjoying as-is or with excellent accompaniments. Consider serving them with ranch or blue cheese dressing, celery sticks, and carrot sticks for a classic touch. They make a great appetizer for parties or a delicious main course paired with a side salad for a casual family dinner.
How to Store Easy Garlic Parmesan Chicken Wings
To store any leftovers (if there are any!), let the wings cool completely, then place them in an airtight container in the refrigerator. They will last for about 3-4 days. Reheat in the oven at 350°F (175°C) until warmed through for the best texture.
Expert Tips for Perfect Easy Garlic Parmesan Chicken Wings
- For extra crispy wings, pat the chicken wings dry with paper towels before coating them in the garlic butter mixture.
- You can use fresh herbs instead of dried for a more vibrant flavor.
- Experiment with adding your favorite hot sauce or spices to the butter mixture if you like heat!
- Make sure to flip the wings halfway through baking for even cooking.
Delicious Variations
- Spicy Garlic Parmesan Wings: Add crushed red pepper flakes to the garlic butter mixture for a kick.
- Lemon Herb Wings: Incorporate lemon juice and zest into the butter mixture for a fresh twist.
- Barbecue Garlic Parmesan Wings: Drizzle with your favorite barbecue sauce before serving for a sweet and tangy flavor.
Frequently Asked Questions
-
Can I use frozen chicken wings?
Yes, you can. Just make sure to thaw them completely before following the recipe. -
How can I make these wings in an air fryer?
Preheat the air fryer to 380°F (193°C). Coat and arrange the wings in a single layer in the basket and cook for about 25-30 minutes, flipping halfway. -
What can I serve with these wings?
These wings go great with dips like ranch or blue cheese, and side dishes such as coleslaw or potato wedges. -
Can I make these wings ahead of time?
You can prepare the wings and the garlic butter mixture ahead of time and coat the wings just before baking. -
What cheese can I substitute for Parmesan?
Grated Pecorino Romano or a sharp Cheddar cheese can also work, although the flavor will change slightly.
Conclusion
Overall, Easy Garlic Parmesan Chicken Wings offer a perfect balance of simplicity and flavor that makes them an ideal addition to any meal or gathering. Their aromatic fragrance and crispy coating create a dish that is not just satisfying but also can bring a smile to anyone’s face. Give them a try and watch how quickly they become a favorite in your home! Enjoy the cooking adventure, and don’t forget to savor each bite!
