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Easy Fruit Salad


  • Author: mia-harper
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A vibrant and refreshing fruit salad bursting with colors and flavors, perfect for any occasion.


Ingredients

Scale
  • 1 cup strawberries, sliced
  • 1 cup blueberries
  • 1 cup pineapple, cubed
  • 1 cup grapes, halved
  • 1 banana, sliced
  • 2 tablespoons honey
  • 1 tablespoon lime juice

Instructions

  1. In a large bowl, combine all the fruit: sliced strawberries, blueberries, cubed pineapple, halved grapes, and sliced banana.
  2. In a small bowl, whisk together the honey and lime juice until well blended.
  3. Pour the honey-lime dressing over the prepared fruit and gently toss to coat without bruising the delicate fruits.
  4. Serve immediately or refrigerate for up to an hour before serving.

Notes

Store any leftovers in an airtight container in the refrigerator for up to one day.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 20g
  • Sodium: 1mg
  • Fat: 0.3g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 3g
  • Protein: 1.5g
  • Cholesterol: 0mg