Easy Crockpot Chicken Tortilla Soup is the perfect dish for those cozy nights when you want something delicious but don’t want to spend hours in the kitchen. This flavorful soup is not only simple to make, but it also warms the soul with its rich, spicy taste and heartiness. Whether you’re at home with the family or hosting friends, this soup brings comfort and satisfaction with every bite.
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high
- Total Time: 6 hours 15 minutes – 8 hours 15 minutes
- Servings: 6
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: Approximately 250
- Protein: 22 grams
- Carbohydrates: 30 grams
- Fat: 5 grams
- Fiber: 7 grams
- Sugar: 3 grams
- Sodium: 400 mg
Why Make This Easy Crockpot Chicken Tortilla Soup
This Easy Crockpot Chicken Tortilla Soup stands out because of its vibrant flavors and minimal effort. You simply add the ingredients to the crockpot, set it, and forget it until dinner time! The combination of tender chicken, hearty beans, and zesty spices creates a filling meal that everyone will love. Plus, the garnishes of tortilla strips, fresh cilantro, and creamy avocado give it that restaurant-style finish right in your home.
How to Make Easy Crockpot Chicken Tortilla Soup
Ingredients:
- 1 lb chicken breast
- 1 can (14.5 oz) diced tomatoes
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 4 cups chicken broth
- Salt and pepper to taste
- Tortilla strips for topping
- Fresh cilantro for garnish
- Avocado for serving
Directions:
Step 1: Prepare the Chicken
Place the chicken breast in the crockpot. This acts as the base of your soup, ensuring a protein-packed meal.
Step 2: Mix in the Ingredients
Add in the diced tomatoes, black beans, corn, chopped onion, minced garlic, cumin, chili powder, chicken broth, salt, and pepper. This miraculously simple mix creates a symphony of flavors that only gets better with time.
Step 3: Cook the Soup
Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours. The long cooking time allows the flavors to meld beautifully together, creating a rich and delicious broth.
Step 4: Shred and Serve
Once the chicken is cooked, shred it with two forks and mix it back into the soup. Serve hot with tortilla strips, fresh cilantro, and avocado on top. This final touch adds texture and freshness, making each bowl a delight.
How to Serve Easy Crockpot Chicken Tortilla Soup
This soup is wonderful as a main dish and pairs well with a side of corn bread or a simple green salad. You can also toss in some grilled cheese sandwiches to dip for a comforting meal. Perfect for chilly evenings or casual gatherings!
How to Store Easy Crockpot Chicken Tortilla Soup
Once cooled, store any leftovers in an airtight container in the refrigerator for up to 3 days. If you want to freeze it, make sure to use freezer-safe containers, and it can last up to 3 months. When ready to eat, thaw in the refrigerator overnight and reheat on the stove or in the microwave.
Expert Tips for Perfect Easy Crockpot Chicken Tortilla Soup
- For added flavor, use homemade chicken broth if you have it on hand.
- Feel free to swap chicken breasts for thighs; they add additional moisture.
- Adjust the spices according to your taste. Add more chili powder for extra heat.
- If you want a creamier texture, stir in some cream cheese or sour cream just before serving.
Delicious Variations
- Vegetarian Option: Substitute the chicken with diced sweet potatoes or mushrooms for a hearty vegetarian version.
- Spicy Kick: Add some jalapeños or diced green chiles for an extra kick.
- Creamy Twist: Incorporate a can of cream-style corn for added creaminess without complicated steps.
Frequently Asked Questions
-
Can I make this soup ahead of time?
Yes! This soup can be prepared a day in advance. Store it in the refrigerator and reheat before serving. -
Can I substitute the chicken broth?
You can use vegetable broth for a vegetarian option or water, but keep in mind it may reduce the flavor intensity. -
How do I make this soup gluten-free?
Check the broth and tortilla strips for gluten-free labeling, and you’ll have a delicious gluten-free meal. -
Can I use frozen chicken?
Yes, you can use frozen chicken without thawing; just increase the cooking time slightly. -
What can I add for more veggies?
Feel free to add bell peppers, zucchini, or spinach to boost the nutrition and flavor!
Conclusion
Making Easy Crockpot Chicken Tortilla Soup is a smart way to enjoy a hearty meal with minimal effort. The blend of spices, tender chicken, and fresh toppings makes each serving irresistible. Whether you’re looking for a weeknight dinner option or a dish to impress guests, this soup fits the bill perfectly. So grab your crockpot, gather your ingredients, and start this warming delight today. You won’t regret it!
