Easy Asian Sesame Chicken Noodles is a delightful and quick dish that packs a flavorful punch. With tender chicken, crisp vegetables, and perfectly cooked noodles tossed in a savory sesame dressing, this recipe is perfect for busy weeknights or when you’re craving something delicious without spending hours in the kitchen.
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 350
- Protein: 18 grams
- Carbohydrates: 45 grams
- Fat: 12 grams
- Fiber: 3 grams
- Sugar: 5 grams
- Sodium: 600 mg
Why Make This Easy Asian Sesame Chicken Noodles
This dish is not just easy to make, but it’s also incredibly versatile and satisfying. The combination of sesame oil, soy sauce, and honey completely elevates the flavors, making each bite irresistible. It’s a fantastic way to use up leftover chicken and is packed with colorful vegetables, ensuring that it’s as nutritious as it is delicious. Plus, it comes together in just 20 minutes, making it perfect for those chilly weeknights when you want something warm and comforting without the fuss.
How to Make Easy Asian Sesame Chicken Noodles
Ingredients:
- 8 oz. noodles (e.g., soba or rice noodles)
- 2 cups cooked chicken, shredded
- 2 tbsp sesame oil
- 3 tbsp soy sauce
- 2 tbsp rice vinegar
- 1 tbsp honey
- 2 green onions, chopped
- 1 tbsp sesame seeds
- 1 cup mixed vegetables (e.g., bell peppers, carrots, broccoli)
Directions:
### Step 1: Preparation
Cook the noodles according to package instructions, then drain and rinse under cold water to stop the cooking process and prevent them from becoming sticky.
### Step 2: Mixing
In a large bowl, whisk together the sesame oil, soy sauce, rice vinegar, and honey until well combined. This dressing will give your dish a rich, nutty flavor and a hint of sweetness.
### Step 3: Combining Ingredients
Add the cooked noodles, shredded chicken, mixed vegetables, and chopped green onions to the bowl. Toss everything gently to combine, ensuring that all ingredients are well coated with the sauce.
### Step 4: Finishing
Sprinkle sesame seeds over the top before serving. This adds an extra layer of crunch and enhances the overall flavor. Serve warm and enjoy!
How to Serve Easy Asian Sesame Chicken Noodles
This dish is best served warm and can be enjoyed on its own or paired with a simple side salad. Feel free to garnish with additional green onions or a drizzle of sesame oil for added flair. It’s perfect for lunchboxes, weeknight dinners, or even meal prep for the week ahead.
How to Store Easy Asian Sesame Chicken Noodles
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, add a splash of water or broth to loosen the noodles and prevent them from drying out. Microwave or stir-fry until heated through.
Expert Tips for Perfect Easy Asian Sesame Chicken Noodles
- Noodle Choice: Soba noodles or rice noodles work best, but you can use whatever you have on hand or prefer. Just ensure they are cooked al dente for a better texture.
- Vegetable Variations: Feel free to mix and match vegetables according to what you have available. Broccoli, snap peas, and spinach are great options.
- Protein Swap: If you don’t have chicken, this recipe works well with shrimp, tofu, or even beef. Adjust cooking times as needed based on your protein choice.
Delicious Variations
- Spicy Sesame Chicken Noodles: Add a teaspoon of chili paste or sriracha to the dressing for a spicy kick.
- Peanut Noodles: Substitute peanut butter for honey in the dressing for a nutty twist.
- Vegetarian Version: Omit the chicken and increase the vegetables or include chickpeas for extra protein.
Frequently Asked Questions
-
Can I make this dish ahead of time?
Yes, you can prepare the components in advance and store them separately. Combine just before serving for the best texture. -
How can I make this dish gluten-free?
Use gluten-free soy sauce (tamari) and rice noodles to make the dish gluten-free. -
Can I freeze leftovers?
It’s best to avoid freezing this dish as noodles can become mushy. However, you can freeze the sauce separately. -
What can I do if my noodles are sticky?
Rinse under cold water right after cooking to prevent stickiness and toss with a little sesame oil. -
Is this dish suitable for kids?
Definitely! Its mild flavors and fun texture make it appealing to children, and you can adjust veg choices based on their preferences.
Conclusion
Easy Asian Sesame Chicken Noodles is a fantastic recipe to keep in your weeknight dinner rotation. With minimal effort, you’ll create a dish that is both wholesome and satisfying. The balance of flavors, the crunch of fresh vegetables, and the tender chicken make it a family favorite. Give it a try, and watch it become a staple in your home!
