Easter Millionaire’s Squares

Easter Millionaire’s Squares dessert with chocolate and caramel layers

Easter Millionaire’s Squares are a decadent, no-bake treat perfect for celebrating the festive season. These delicious squares combine a rich, creamy filling with a crunchy biscuit base, topped off with delightful chocolate layers and festive mini eggs. This recipe is not only simple to make, but it’s also perfect for sharing with family and friends during Easter celebrations or any special occasion.

Recipe Information

  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 30 minutes
  • Servings: 12 squares
  • Difficulty Level: Easy

Nutrition Information

  • Calories per serving: 230
  • Protein: 3g
  • Carbohydrates: 26g
  • Fat: 14g
  • Fiber: 1g
  • Sugar: 15g
  • Sodium: 60mg

Why Make This Easter Millionaire’s Squares

Easter Millionaire’s Squares are a delightful twist on the classic millionaire shortbread. The layered goodness of buttery biscuit, smooth caramel, and rich chocolate makes every bite a treat for your taste buds. These squares are not only visually appealing with their fun, colorful mini egg toppings, but they also bring a magical sweetness to your holiday table. They’re an excellent choice for those looking for a quick, impressive dessert that can accommodate various dietary preferences.

How to Make Easter Millionaire’s Squares

Step 1: Preparation

Line a square baking dish with parchment paper. This makes it easy to remove the squares once they’re set and preserves their perfect shape.

Step 2: Mixing

In a bowl, mix the crushed digestive biscuits with the melted butter. Stir well until the biscuit crumbs are completely coated in butter. Press the mixture firmly into the bottom of the prepared dish to create a solid crust.

Step 3: Cooking

In a saucepan, combine the condensed milk, golden syrup, and chopped milk chocolate over low heat. Stir continuously until the mixture melts and becomes smooth. This creates a luscious filling that is easy to spread.

Step 4: Finishing

Pour the chocolate mixture over the biscuit base and spread it evenly using a spatula. Melt the white chocolate in a separate bowl and drizzle it over the top of the chocolate layer for a lovely contrast. Allow the squares to cool in the fridge for at least 2 hours until fully set. Once set, cut into squares and top with mini eggs before serving.

How to Serve Easter Millionaire’s Squares

These delicious squares make a stunning centerpiece for your dessert table. Serve them chilled, drizzled with extra melted white chocolate if desired. Pair them with a cup of tea or coffee for a delightful afternoon snack. They’re also perfect for gifting or sharing at potlucks and gatherings.

How to Store Easter Millionaire’s Squares

Store any leftover squares in an airtight container in the refrigerator for up to one week. For longer storage, keep them in the freezer for up to a month. Allow them to thaw in the fridge before enjoying.

Expert Tips for Perfect Easter Millionaire’s Squares

  • Ensure the biscuit base is well-pressed to prevent it from crumbling when cut.
  • Use high-quality chocolate for the best flavor; it makes a noticeable difference!
  • If you prefer a more intense chocolate flavor, feel free to mix dark chocolate into the milk chocolate layer.
  • Allow the squares ample time to set in the fridge to achieve a firm texture.

Delicious Variations

  • Nutty Delight: Incorporate chopped nuts, like almonds or hazelnuts, into the biscuit base for an added crunch.
  • Fruit Fusion: Top the squares with dried fruit like cranberries or apricots for a chewy contrast.
  • Minty Fresh: Add a few drops of peppermint extract to the chocolate mixture for a refreshing mint flavor.

Frequently Asked Questions

  • Can I use a different type of biscuit? Yes! Any kind of crumbly biscuit will work, including graham crackers or shortbread.
  • Is it possible to make this recipe vegan? Absolutely! Substitute the butter with a plant-based alternative and use vegan chocolate.
  • How can I add more flavor to the filling? Consider adding a splash of vanilla extract or a pinch of sea salt to enhance the flavor profile.
  • What should I do if my chocolate hardens while melting? If your chocolate becomes too thick, add a small amount of butter or vegetable oil to smooth it out.
  • Can I make these squares ahead of time? Yes, they’re perfect for pre-preparing! Make them a day or two in advance and keep them refrigerated.

Conclusion

Easter Millionaire’s Squares are a delightful and indulgent treat that captures the joy of the holiday season. With their simple preparation and rich flavors, they’re sure to impress your guests and satisfy any sweet tooth. So why not gather your ingredients and bring a touch of sweetness to your Easter festivities with this easy recipe? You’ll be glad you did!

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