Description
These Crispy Air Fryer Chicken Wings are perfectly crunchy on the outside and juicy on the inside, making them ideal for game days or cozy family nights.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
- Your choice of wing sauce (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine baking powder, salt, pepper, garlic powder, and paprika.
- Pat the chicken wings dry with paper towels to remove excess moisture.
- Add the wings to the bowl with the seasoning mix.
- Drizzle the wings with olive oil and toss to coat evenly.
- Place the wings in a single layer in the air fryer basket.
- Cook for 25-30 minutes, flipping halfway through, until golden brown and crispy.
- Toss the wings with your favorite wing sauce right after cooking, if desired.
Notes
For best results, do not crowd the air fryer basket. Experiment with different seasonings for variety.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 374
- Sugar: 0g
- Sodium: 466mg
- Fat: 29g
- Saturated Fat: 8g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 100mg