Description
A creamy garlic sauce that elevates any pizza experience, perfect for both dipping and as a topping.
Ingredients
Scale
- 1 cup sour cream
- 1/2 cup mayonnaise
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the sour cream and mayonnaise.
- Add the minced garlic, lemon juice, and dried basil to the bowl.
- Mix well until all ingredients are fully combined, creating a smooth sauce.
- Season with salt and pepper to taste.
Notes
For the best flavor, use fresh garlic. You can customize the herb blend or add cheese for a twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg