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Creamy Frozen Lemonade


  • Author: mia-harper
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing drink that combines fresh lemons with rich cream for a smooth, icy treat perfect for warm days.


Ingredients

Scale
  • 1 cup fresh lemon juice
  • 1 cup sugar
  • 2 cups water
  • 1 cup heavy cream
  • Ice cubes

Instructions

  1. In a blender, combine the lemon juice, sugar, and water until the sugar is dissolved.
  2. Add the heavy cream and blend until smooth.
  3. Add ice cubes and blend until the mixture is slushy.
  4. Serve immediately in glasses, garnished with lemon slices if desired.

Notes

For the best flavor, use fresh lemons and adjust the sugar to your taste. Add fresh mint leaves for extra flavor if desired.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 40g
  • Sodium: 50mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 50mg