Cozy Ratatouille Soup
Cozy Ratatouille Soup is the perfect dish for chilly days when you crave something warm and flavorful. This delightful soup captures the essence of traditional ratatouille while offering a comforting twist that makes it perfect for any occasion. With its vibrant mix of vegetables and aromatic herbs, this hearty soup is not only delicious but also nutritious.
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 150
- Protein: 3g
- Carbohydrates: 20g
- Fat: 7g
- Fiber: 5g
- Sugar: 3g
- Sodium: 300mg
Why Make This Cozy Ratatouille Soup
This Cozy Ratatouille Soup is hearty, wholesome, and filled with fresh vegetables. It not only warms you up but also fills you up with nutrients from the rich assortment of ingredients like zucchini, bell peppers, and eggplant. Plus, it encourages creativity in the kitchen as you can easily tweak the veggies according to what you have on hand. It’s an inviting dish that’s ideal for family dinners or a casual lunch with friends.
How to Make Cozy Ratatouille Soup
Ingredients:
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 zucchini, chopped
- 1 eggplant, diced
- 2 tomatoes, diced
- 2 cups vegetable broth
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh basil for garnish
Directions:
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Step 1: Heating the Oil
In a large pot, heat olive oil over medium heat until shimmering.
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Step 2: Sautéing Aromatics
Add chopped onion and minced garlic, and sauté until softened and fragrant, about 3-4 minutes.
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Step 3: Adding Vegetables
Stir in the diced bell pepper, zucchini, and eggplant. Cook for about 5-7 minutes, until the vegetables start to soften.
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Step 4: Incorporating Flavor
Add the diced tomatoes, vegetable broth, dried thyme, and dried basil. Bring everything to a boil, then reduce the heat.
-
Step 5: Simmering the Soup
Let the mixture simmer for 20 minutes, stirring occasionally, allowing the flavors to meld beautifully.
-
Step 6: Seasoning
Season with salt and pepper to taste, adjusting for your preference.
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Step 7: Serving
Serve hot, garnished with fresh basil for a touch of brightness.
How to Serve Cozy Ratatouille Soup
This soup is truly versatile. Serve it as a main course alongside crusty bread for dipping, or as an elegant starter at dinner parties. You can also pair it with a fresh green salad to balance the warmth of the soup. A sprinkle of grated Parmesan can elevate the flavor even more!
How to Store Cozy Ratatouille Soup
Once cooled, store any leftover soup in an airtight container in the fridge for up to 3 days. You can also freeze it for up to 3 months. Just be sure to let it cool completely before transferring it to the freezer to prevent freezer burn.
Expert Tips for Perfect Cozy Ratatouille Soup
- Consider using freshly picked vegetables for the best flavor.
- Experiment with herbs like oregano or rosemary for a different taste profile.
- For added protein, feel free to toss in some beans or lentils.
- If you prefer a smoother texture, blend the soup partially with an immersion blender.
Delicious Variations
- Ratatouille Tortellini Soup: Add cooked cheese tortellini for heartiness.
- Spicy Ratatouille Soup: Add a pinch of red pepper flakes for a kick.
- Creamy Ratatouille Soup: Stir in a splash of cream or coconut milk at the end for richness.
Frequently Asked Questions
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Can I use fresh vegetables instead of frozen?
Absolutely! Fresh vegetables will add more flavor and nutrition to your soup. -
What can I substitute for vegetable broth?
You can use chicken broth or even water seasoned with bouillon cubes if you prefer. -
How can I make this soup vegan?
This recipe is already vegan-friendly, but double-check ingredients like store-bought broth to ensure no animal products. -
What if I don’t have all the vegetables?
Use whatever vegetables you have on hand. Carrots, spinach, and even green beans work well! -
Can I make this soup in a slow cooker?
Yes! Just sauté the aromatics, then combine all ingredients in a slow cooker and cook on low for 6-8 hours.
Conclusion
Cozy Ratatouille Soup offers a delightful medley of flavors that are sure to bring comfort and joy. It’s nutritious, easy to prepare, and perfect for any day of the week. Whether you’re looking for a quick weeknight meal or an inviting dish to share with loved ones, this soup will surely warm your heart and home. Give it a try; you’ll love every spoonful!
Print
Cozy Ratatouille Soup
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Diet: Vegan
Description
A comforting, hearty soup that captures the essence of traditional ratatouille, perfect for chilly days.
Ingredients
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 zucchini, chopped
- 1 eggplant, diced
- 2 tomatoes, diced
- 2 cups vegetable broth
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- In a large pot, heat olive oil over medium heat until shimmering.
- Add chopped onion and minced garlic, and sauté until softened and fragrant, about 3-4 minutes.
- Stir in the diced bell pepper, zucchini, and eggplant. Cook for about 5-7 minutes, until the vegetables start to soften.
- Add the diced tomatoes, vegetable broth, dried thyme, and dried basil. Bring everything to a boil, then reduce the heat.
- Let the mixture simmer for 20 minutes, stirring occasionally, allowing the flavors to meld beautifully.
- Season with salt and pepper to taste, adjusting for your preference.
- Serve hot, garnished with fresh basil for a touch of brightness.
Notes
Experiment with herbs like oregano or rosemary for a different taste profile. For added protein, feel free to toss in some beans or lentils.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
