Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cottage Cheese Bagel


  • Author: mia-harper
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A delicious and nutritious cottage cheese bagel, perfect for any meal of the day with customizable toppings.


Ingredients

Scale
  • 1 bagel
  • 1/2 cup cottage cheese
  • Salt to taste
  • Pepper to taste
  • Optional toppings (e.g., sliced tomatoes, cucumbers, or herbs)

Instructions

  1. Toast the bagel halves until golden brown.
  2. Spread a layer of cottage cheese on each bagel half.
  3. Season with salt and pepper to taste.
  4. Add optional toppings like sliced tomatoes, cucumbers, or herbs.
  5. Serve immediately.

Notes

For extra flavor, try flavored cottage cheese. Bagels can vary; consider whole grain or everything bagels.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Toasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 5mg
Scroll to Top