Description
A delightful, refreshing treat that combines creamy vanilla ice cream with crunchy bits of cookies, making it a perfect indulgence for warm days.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 1/2 cup crushed cookies (e.g., Oreo)
- Whipped cream (for topping)
- Chocolate syrup (for drizzling)
- Additional crushed cookies (for garnish)
Instructions
- In a blender, combine the vanilla ice cream and milk. Blend until smooth.
- Add the crushed cookies and pulse a few times to mix.
- Pour the slush into glasses.
- Top with whipped cream, drizzle with chocolate syrup, and garnish with additional crushed cookies.
Notes
For a thicker slush, use less milk. Substitute flavored ice creams for a twist, and chill glasses for an extra refreshing experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 33g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg