Description
Brighten up your festive gatherings with these delightful treats combining sugar cookies with colorful chocolate candies.
Ingredients
Scale
- 1 package sugar cookie mix
- 1 cup colorful holiday chocolate candies
- 1 cup white vanilla baking chips
- 1/2 cup melted white or dark chocolate (for drizzle)
Instructions
- Preheat your oven according to the sugar cookie mix instructions.
- Prepare the sugar cookie mix as directed on the package. Stir in the colorful holiday chocolate candies and white vanilla baking chips until evenly distributed.
- Spread the mixture into a greased baking dish and level it out. Bake in the preheated oven until golden brown.
- Allow to cool completely in the dish. Drizzle melted white or dark chocolate over the top and let it set before cutting into bars.
Notes
Store leftovers in an airtight container at room temperature for up to one week, or in the fridge for two weeks.
- Prep Time: 15
- Cook Time: 20
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg