Christmas Tree Brownie Bites
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 24 brownie bites
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 95
- Protein: 1g per serving
- Carbohydrates: 11g per serving
- Fat: 5g per serving
- Fiber: 0g per serving
- Sugar: 7g per serving
- Sodium: 90mg per serving
Why Make This Christmas Tree Brownie Bites
Christmas Tree Brownie Bites are an adorable and festive treat that bring a delightful touch of whimsy to your holiday festivities. These tiny brownie bites, shaped and decorated like Christmas trees, are perfect for sharing at parties, gifting to neighbors, or enjoying at home with family. Not only are they simple to make, but they also pack a rich, chocolatey flavor that pairs wonderfully with sweet, colorful icing and fun decorations. You’ll love how they look on your dessert table, and they are sure to bring joy to kids and adults alike!
How to Make Christmas Tree Brownie Bites
Ingredients:
- 1 box of brownie mix
- 2 eggs
- 1/4 cup of vegetable oil
- 1/4 cup of water
- Green icing or frosting
- Decorative toppings (e.g., sprinkles, candy stars)
- Mini marshmallows or other toppings for decoration
Directions:
Step 1: Preparation
Preheat the oven according to the brownie mix instructions. This ensures that your oven is hot and ready when it’s time to bake, resulting in perfectly cooked brownies.
Step 2: Mixing
In a large bowl, prepare the brownie mix by combining the brownie mix, eggs, vegetable oil, and water. Stir until the mixture is well blended, and you achieve a thick, smooth batter.
Step 3: Cooking
Pour the brownie batter into a greased mini muffin tin, filling each cup about three-quarters full. Bake according to the package instructions, typically around 10-15 minutes, or until a toothpick inserted in the center comes out clean.
Step 4: Finishing
Once the brownie bites are fully baked, allow them to cool completely in the tin. After they are cool, pipe green icing on top to create a fun Christmas tree shape. Get creative with your decorations by adding festive toppings like sprinkles, candy stars, and mini marshmallows for a finishing touch.
How to Serve Christmas Tree Brownie Bites
These festive brownie bites can be served on a decorative platter, making them a fantastic centerpiece for your holiday dessert table. Pair them with hot cocoa or a warm beverage for a cozy holiday treat. They also make lovely gifts when packaged in clear treat bags tied with ribbons.
How to Store Christmas Tree Brownie Bites
To store your Christmas Tree Brownie Bites, place them in an airtight container at room temperature for up to 3 days. If you need to keep them longer, they can be refrigerated for up to a week. Be sure to place parchment paper between layers if stacking to prevent sticking.
Expert Tips for Perfect Christmas Tree Brownie Bites
- For an extra fudgy texture, slightly underbake the brownie bites. Check them at the lower end of the baking time.
- Feel free to use homemade brownie batter instead of a mix for added flair.
- Experiment with different icing colors for a fun variation—try red or white to mix it up for other holidays!
- Use toothpicks to help hold larger decorations in place on your icing.
Delicious Variations
- Mint Chocolate Brownies: Add 1/2 teaspoon of peppermint extract to the brownie batter for a minty twist.
- Nutty Trees: Stir in chopped nuts like walnuts or pecans into the brownie mix before baking for added crunch.
- Fruit Toppers: Use small pieces of dried fruit or candy canes as additional decorations for a fresh taste.
Frequently Asked Questions
- Can I use different brownie mixes? Absolutely! You can use any brand of brownie mix you prefer, or even make your brownies from scratch.
- Do I need to use a mini muffin tin? While the mini muffin tin helps achieve the right shape, you can also use a normal muffin tin or an 8×8 inch baking dish and cut brownies into tree shapes after baking.
- What if I don’t have green icing? You can make your own green icing by mixing white icing with green food coloring or use any color that you find festive!
- Can I freeze Christmas Tree Brownie Bites? Yes, you can freeze them! Place them in a single layer on a baking sheet, freeze until solid, then transfer to an airtight container. They can be frozen for up to three months.
- How can I make these gluten-free? Check to see if your brownie mix is gluten-free, or use a gluten-free brownie recipe instead.
Conclusion
These Christmas Tree Brownie Bites are not only delicious but also incredibly fun to make and decorate! They’re perfect for holiday parties, family gatherings, or simply to enjoy as a festive treat during the holiday season. With their cute appearance and delightful taste, these brownie bites are sure to become a new holiday tradition for you and your loved ones. So, gather your ingredients and give this easy recipe a try—you’ll love the smiles they bring!
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Christmas Tree Brownie Bites
- Total Time: 25 minutes
- Yield: 24 brownie bites 1x
- Diet: Vegetarian
Description
Adorable and festive brownie bites shaped like Christmas trees, perfect for holiday parties and gifting.
Ingredients
- 1 box of brownie mix
- 2 eggs
- 1/4 cup of vegetable oil
- 1/4 cup of water
- Green icing or frosting
- Decorative toppings (e.g., sprinkles, candy stars)
- Mini marshmallows or other toppings for decoration
Instructions
- Preheat the oven according to the brownie mix instructions.
- In a large bowl, mix the brownie mix, eggs, vegetable oil, and water until well blended.
- Pour the batter into a greased mini muffin tin, filling each cup about three-quarters full. Bake for 10-15 minutes or until a toothpick comes out clean.
- Allow to cool, then pipe green icing on top to create Christmas tree shapes and decorate with toppings.
Notes
For an extra fudgy texture, slightly underbake the brownie bites. Use different icing colors for variety.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 95
- Sugar: 7g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
