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Christmas Cranberry Spinach Salad


  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A vibrant and fresh salad featuring spinach, cranberries, feta cheese, and walnuts, perfect for holiday gatherings.


Ingredients

Scale
  • 4 cups fresh spinach
  • 1 cup fresh cranberries
  • 1/2 cup feta cheese, crumbled
  • 1/2 cup walnuts, chopped
  • 1/4 red onion, thinly sliced
  • 1/4 cup balsamic vinaigrette

Instructions

  1. In a large bowl, combine the fresh spinach, cranberries, crumbled feta cheese, chopped walnuts, and thinly sliced red onion.
  2. Drizzle the balsamic vinaigrette over the salad and gently toss the ingredients together until well-coated.
  3. Serve immediately to enjoy the freshness of the ingredients.

Notes

For best flavor, use fresh, high-quality ingredients. Store leftovers in an airtight container in the refrigerator and consume within 1-2 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 15mg