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Chicken Fajita Bake


  • Author: mia-harper
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: High Protein

Description

A delightful one-pan meal that brings the vibrant flavors of classic fajitas right to your table, perfect for family dinners or casual gatherings.


Ingredients

Scale
  • 2 chicken breasts, diced
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 1 cup cottage cheese
  • 1 tablespoon fajita seasoning
  • Salt and pepper to taste
  • Tortillas, rice, or salad for serving

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Combine the diced chicken, sliced bell pepper, and onion in a baking dish.
  3. Add the cottage cheese, fajita seasoning, salt, and pepper. Mix well until everything is coated. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
  4. Serve warm with tortillas, rice, or a fresh salad.

Notes

Feel free to garnish with fresh herbs, additional cheese, or salsa for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 38g
  • Cholesterol: 85mg