Cheesy Beef Noodle Casserole is a comforting, hearty dish that combines egg noodles, seasoned ground beef, and plenty of gooey cheese for a meal that truly satisfies. Perfect for busy weeknights or a cozy family gathering, this casserole comes together quickly and delivers delicious flavors that everyone will love. Let’s dive into the details of this delightful recipe!
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 6
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 400
- Protein: 22g
- Carbohydrates: 30g
- Fat: 23g
- Fiber: 2g
- Sugar: 3g
- Sodium: 650mg
Why Make This Cheesy Beef Noodle Casserole
This Cheesy Beef Noodle Casserole is not only simple to make, but it’s also a crowd-pleaser. The combination of tender noodles, savory ground beef, and creamy ingredients creates a rich casserole that warms you from the inside out. Plus, it can easily be customized with your favorite ingredients or whatever you have on hand, making it a versatile option for any occasion.
How to Make Cheesy Beef Noodle Casserole
Ingredients:
- 8 oz egg noodles
- 1 lb ground beef
- 1 onion, chopped
- 2 cups cheddar cheese, shredded
- 1 can cream of mushroom soup
- 1 cup sour cream
- 1 cup beef broth
- Salt and pepper to taste
- 1 tsp garlic powder
- 1 tsp paprika
Directions:
### Step 1: Preparation
Preheat your oven to 350°F (175°C). Cook the egg noodles according to package instructions; drain and set aside.
### Step 2: Sautéing
In a skillet, brown the ground beef and chopped onion over medium heat until the beef is cooked through; drain excess fat.
### Step 3: Mixing
In a large mixing bowl, combine the cooked noodles, ground beef, cheddar cheese, cream of mushroom soup, sour cream, beef broth, garlic powder, paprika, salt, and pepper. Stir until well mixed.
### Step 4: Baking
Pour the mixture into a greased baking dish and spread evenly. Bake in the preheated oven for 25-30 minutes or until heated through and bubbly. Let it cool slightly before serving.
How to Serve Cheesy Beef Noodle Casserole
Serve this casserole warm, straight from the oven, and enjoy the cheesy, savory goodness. You can pair it with a side salad or steamed vegetables to balance the richness of the dish. For added freshness, consider sprinkling some chopped parsley on top before serving.
How to Store Cheesy Beef Noodle Casserole
Leftovers can be stored in an airtight container in the fridge for up to 3 days. To reheat, simply warm it in the oven or microwave until heated through. For longer storage, freeze the casserole before baking it. Just assemble it in a freezer-safe dish, cover tightly, and it will keep well for up to 3 months. Thaw it overnight in the fridge before baking.
Expert Tips for Perfect Cheesy Beef Noodle Casserole
- For a healthier option, consider using ground turkey or chicken instead of beef.
- Try different types of cheese like mozzarella or pepper jack for a flavor twist.
- Add vegetables like peas, bell peppers, or spinach to boost the nutrition and flavor.
- To make the dish even creamier, add an extra half cup of sour cream or cream cheese.
Delicious Variations
- Italian Style: Mix in marinara sauce and Italian seasoning for a pasta bake vibe.
- Southwestern Twist: Use taco seasoning and add black beans and corn for a southwest flavor.
- Vegetarian Version: Substitute ground beef with sautéed mushrooms and lentils for a meatless option.
Frequently Asked Questions
-
Can I prepare this casserole ahead of time?
Absolutely! You can assemble the casserole a day in advance and keep it in the refrigerator until you’re ready to bake it. -
What can I substitute for the cream of mushroom soup?
You can use homemade cream sauce, cream of chicken soup, or another variety of canned soup, such as cream of celery. -
Can I double this recipe?
Yes, you can double the ingredients and bake it in a larger dish. Just be sure to increase the baking time if needed. -
Is it necessary to add beef broth?
The beef broth adds moisture and flavor; however, you can substitute it with vegetable broth or even water. -
How can I make this dish gluten-free?
Use gluten-free egg noodles and ensure that the rest of your ingredients are free from gluten.
Conclusion
Cheesy Beef Noodle Casserole is a fantastic dish that brings comfort and satisfaction to the table in a simple, straightforward manner. Its delightful blend of flavors and textures makes it a wonderful choice for any meal. So grab your ingredients, follow the steps, and relish every cheesy, meaty bite! Enjoy making this cozy casserole, and watch it become a staple in your home!
