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Caramel Apple Slush


  • Author: mia-harper
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A refreshing slush combining apple juice, caramel, and cinnamon, perfect for warm days or special occasions.


Ingredients

Scale
  • 2 cups apple juice
  • 1 cup ice
  • 1/4 cup caramel sauce
  • 1/2 teaspoon cinnamon
  • Whipped cream (for topping)
  • Extra caramel sauce (for drizzling)

Instructions

  1. In a blender, combine the apple juice, ice, caramel sauce, and cinnamon.
  2. Blend until smooth and slushy.
  3. Pour into glasses and top with whipped cream.
  4. Drizzle extra caramel sauce on top and serve immediately.

Notes

Serve in tall glasses with a straw, and consider adding apple slices or a cinnamon stick for decoration. Best enjoyed fresh.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 45g
  • Sodium: 15mg
  • Fat: 3g
  • Saturated Fat: 0g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 53g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg