Description
Delicious and nutritious Brownie Batter Overnight Oats that satisfy your chocolate cravings without any guilt.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk (or dairy-free alternative)
- 2 tablespoons cocoa powder
- 1/4 cup chocolate chips
- 2 tablespoons maple syrup or honey
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- In a bowl, gather your rolled oats, milk, cocoa powder, maple syrup, vanilla extract, and salt.
- Mix together the oats, milk, cocoa powder, maple syrup, vanilla, and a pinch of salt until well combined.
- Stir in the chocolate chips.
- Divide the mixture into jars or containers, cover tightly, and refrigerate overnight.
Notes
Enjoy cold or warm. Top with extra chocolate chips, sliced bananas, or nuts for added texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 9g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 7g
- Protein: 9g
- Cholesterol: 5mg