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Brie and Apple Crostini


  • Author: jessica
  • Total Time: 22 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A delightful appetizer that marries rich, creamy cheese with the crisp sweetness of apples on toasted baguette.


Ingredients

Scale
  • 1 baguette, sliced
  • 8 oz Brie cheese, sliced
  • 2 apples, thinly sliced
  • 2 tbsp honey
  • 1 tbsp fresh thyme (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Arrange the baguette slices on a baking sheet and drizzle with olive oil.
  3. Bake for about 5-7 minutes, or until lightly toasted.
  4. Layer each baguette slice with Brie cheese and apple slices.
  5. Drizzle with honey and sprinkle with fresh thyme, salt, and pepper.
  6. Return to the oven for an additional 5 minutes, until the cheese is melted.
  7. Serve warm and enjoy!

Notes

For a gluten-friendly option, substitute the baguette with gluten-free bread. Experiment with different apple varieties for unique flavor profiles.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 crostini
  • Calories: 190
  • Sugar: 5g
  • Sodium: 220mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg