Description
Delight in these festive no-bake Oreo truffles with a creamy filling and sweet candy coating, perfect for holiday celebrations.
Ingredients
Scale
- 1 package Oreos
- 8 oz cream cheese, softened
- Green candy melts
- Red candy melts
- Sprinkles (optional)
Instructions
- Crush the Oreos into fine crumbs and mix with the softened cream cheese until well combined.
- Roll the mixture into small balls and place them on a baking sheet.
- Freeze the balls for about 30 minutes to firm up.
- Melt the green candy melts in a microwave-safe bowl, then dip each truffle into the melted green candy and place them back on the baking sheet.
- Melt the red candy melts and drizzle over the truffles. Add sprinkles if desired, and let them set before serving.
Notes
Use full-fat cream cheese for creamier texture. Ensure Oreo crumbs are finely crushed for even mixing. Add vegetable oil to candy melts if too thick.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 8g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg