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Baked Garlic Parmesan Chicken Wings


  • Author: mia-harper
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Crispy baked chicken wings coated in garlic and Parmesan, perfect for any gathering or cozy night in.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine olive oil, garlic, salt, black pepper, and Italian seasoning.
  3. Add chicken wings to the bowl and toss until coated. Arrange on a baking sheet lined with parchment paper.
  4. Bake for 25-30 minutes until crispy and fully cooked.
  5. Remove from oven, sprinkle with Parmesan, and bake for an additional 5 minutes.
  6. Garnish with parsley and serve hot.

Notes

For extra crispiness, consider broiling the wings briefly at the end.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 27g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 0mg
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