Description
A fun and easy recipe combining hot dogs and crispy tortilla for a delightful snack perfect for gatherings.
Ingredients
Scale
- 4 Beef hot dogs
- 1 package Tortilla dough
- Cooking spray or oil
- Optional toppings (cheese, salsa, jalapeños, etc.)
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the tortilla dough on a flat surface.
- Place a beef hot dog at one end of the tortilla and roll it up tightly.
- Place the wrapped hot dogs on a baking sheet and spray with cooking oil.
- Bake in the preheated oven for about 15-20 minutes.
- Remove from the oven, let cool slightly, and serve warm.
Notes
Feel free to customize your toppings to cater to different tastes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg