Baked BBQ Chicken Wings are a delicious and satisfying treat that will surely tantalize your taste buds. Their crispy skin, tender meat, and smoky-sweet BBQ flavor make them a favorite for gatherings, game days, or simply a fun family dinner. This easy recipe allows you to enjoy restaurant-quality wings in the comfort of your own home without the hassle of frying.

Recipe Information

Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information

Calories per serving: Approximately 350
Protein: 27 grams
Carbohydrates: 12 grams
Fat: 22 grams
Fiber: 0 grams
Sugar: 8 grams
Sodium: 800 mg

Why Make This Baked BBQ Chicken Wings

These Baked BBQ Chicken Wings offer a fantastic combination of flavor and simplicity. Unlike fried wings that can be greasy, baking them results in a crispy texture without the added calories from oil. Plus, you can customize the BBQ sauce to your taste, whether you prefer something smoky, sweet, or spicy. They’re perfect for celebrations, casual get-togethers, or whenever you crave a tasty snack.

How to Make Baked BBQ Chicken Wings

Making Baked BBQ Chicken Wings is straightforward and requires minimal effort. Gather your ingredients, follow the simple steps, and soon you’ll enjoy these mouthwatering wings fresh out of the oven.

Ingredients:

2 pounds chicken wings
1 cup BBQ sauce
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste

Directions:

Step 1: Preparation

Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup and to help your wings crisp up perfectly.
Step 2: Mixing

In a large bowl, combine olive oil, garlic powder, onion powder, salt, and pepper. These simple seasonings pack a flavorful punch that enhances the wings.
Step 3: Coating

Toss the chicken wings in the seasoning mixture until they’re well-coated. Make sure each wing gets an even coating for consistent flavor in every bite.
Step 4: Baking

Lay the seasoned wings in a single layer on the prepared baking sheet. Bake for 30 minutes, turning them halfway through to ensure even cooking and crispiness.
Step 5: Glazing

Remove the baking sheet from the oven and generously brush the wings with BBQ sauce. This step adds that sweet and tangy flavor that makes these wings so irresistible.
Step 6: Final Baking

Return the wings to the oven and bake for an additional 10-15 minutes until they are crispy and caramelized. The smell will be mouthwatering!
Step 7: Serving

Once done, serve the wings hot and enjoy the rich flavors and delightful crunch.

How to Serve Baked BBQ Chicken Wings

Serve your Baked BBQ Chicken Wings with celery sticks, carrot sticks, and a side of blue cheese or ranch dressing for dipping. They make an excellent appetizer for parties, a fantastic finger food for a movie night, or a delightful main dish at a family barbecue.

How to Store Baked BBQ Chicken Wings

If you have any leftovers (though it’s hard to imagine), allow the wings to cool completely, then store them in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 375°F (190°C) for about 10-15 minutes for that crispy finish.

Expert Tips for Perfect Baked BBQ Chicken Wings

For extra crispy wings, you can pat them dry with paper towels before seasoning.
Experiment with different BBQ sauces to find your favorite flavor profile.
If you like a bit of spice, add cayenne pepper or your favorite hot sauce to the seasoning mix.
Ensure the wings are evenly spaced on the baking sheet to allow for proper air circulation.

Delicious Variations

Honey Garlic Wings: Replace BBQ sauce with a mixture of honey, soy sauce, and garlic for a sweet and savory twist.
Buffalo Wings: Toss the baked wings in buffalo sauce for a fiery kick that pairs beautifully with blue cheese dressing.
Asian-Inspired Wings: Use teriyaki sauce and sprinkle with sesame seeds for a delightful twist on flavor.

Frequently Asked Questions

Can I use frozen chicken wings?
Yes, you can use frozen wings! Just make sure to thaw them completely before seasoning and baking.
What BBQ sauce works best?
You can use any BBQ sauce you prefer. Each sauce adds a unique flavor, so pick your favorite!
Can I marinate the wings overnight?
Absolutely! Marinating the wings overnight will enhance the flavor.
What if I don’t have parchment paper?
You can lightly grease the baking sheet or use aluminum foil, but parchment paper helps with easy cleanup and prevents sticking.
How long can I freeze the wings?
Baked wings can be frozen for up to 3 months. Reheat them in the oven for the best results.

Conclusion

Baked BBQ Chicken Wings are not only easy to prepare but also incredibly rewarding in taste. Their delightful crunch and juicy texture make them a must-try recipe for anyone who loves a good wing. With a few simple ingredients and steps, you can create a dish that’s perfect for any occasion. So grab your wings, preheat that oven, and get ready for a flavorful experience that will keep you coming back for more!