Description
Air Fryer Salmon Bites are a delightful, quick meal option that combines the succulent taste of salmon with the convenience of air frying, perfect as an appetizer, main dish, or healthy snack.
Ingredients
Scale
- 1 pound salmon fillets, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges (for serving)
- Fresh herbs (optional, for garnish)
Instructions
- Preheat the air fryer to 400°F (200°C) for optimal cooking.
- In a mixing bowl, combine the bite-sized salmon pieces with olive oil, garlic powder, paprika, salt, and pepper. Toss gently to ensure even coating.
- Place the seasoned salmon bites in the air fryer basket in a single layer. Cook for 8-10 minutes, flipping them halfway through.
- Serve immediately with lemon wedges and garnish with fresh herbs if desired.
Notes
For best results, use fresh salmon and ensure it is dried before seasoning. Adjust spices as desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 60mg